Category: Wine Virgin

The short answer is that light can definitely affect wine, but we need to take a closer look at the physics and chemistry of it all to understand why and how in what is called light-strike reactions, which can impart off-odors to wine, what the French call goût de lumière. Wine is sensitive Wine is
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Wine storage has been a skill that came along with a technology ever since the first grapes had been fermented. You will find people who have to grasp the most clever methods, for their wine is a good investment that must be protected. There are other people who simply need to know how to preserve
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For several years wine making has been practiced through the process called as vinification, this is a very simple method as compared to the other methods of making alcoholic beverages. The process of wine making involves six basic steps: 1. Viticulture 2. Harvesting 3. Crushing 4. Fermentation 5. Clarifying the solution 6. Bottling Viticulture: As
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Diets have high impact to our health. With bad eating habits and wrong choices of food intake daily, then there is a great possibility of cardiovascular diseases. You should know what food intake to cut down and what foods to continue.Foods to avoid To avoid cardiovascular diseases, the following foods should be avoided- denatured foods
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The relationship between wine and food goes back a long way and there are long standing traditions governing the pairing of certain wines with certain foods. This proper combination of the appropriate wine with a delicious meal results in an enjoyable experience by all who are participating in the event. By choosing the correct wine
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What often starts out as a simple question, begging an equally simple answer, turns out to be complicated. Here is the simple question: What does the packaging cost for a bottle of wine? For sake of this discussion, packaging is defined as the wine bottle, cork, capsule/foil, labels (front and back) and the bottle filled.
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You’re in the middle of a romantic evening with your favorite someone, sharing a tasty little red vino you discovered on your latest wine tour and BAM! – suddenly you’re in the middle of a major gastronomical crisis. Forget about romance. You’ve got a four-alarm fire raging through your midsection and you need relief –
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